you are welcome
--- On Tue, 11/16/10, Shelley Cartwright <glitter4jesus@yahoo.com> wrote:
From: Shelley Cartwright <glitter4jesus@yahoo.com>
Subject: Re: [FamilyofGod] Recipe Swap Guacamole Deviled Eggs
To: FamilyofGod@yahoogroups.com
Received: Tuesday, November 16, 2010, 3:39 PM
o wow thanx joanne  SHELLEY Moderator CO-OWNER OWNER JESUS IS MY TOWER OF REFUGE & STREANGTH   Let every breathe, all that i am, never cease to worship you.....
Thank you 4 my healings!!
From: Jo-anne Holliday <spirit.butterflygirl@yahoo.ca>
To: zzzz me <spirit.butterflygirl@yahoo.ca>
Sent: Tue, November 16, 2010 11:33:14 AM
Subject: [FamilyofGod] Recipe Swap Guacamole Deviled Eggs
Prep Time: 25 Minutes Cook Time: 20 Minutes Ready In: 45 Minutes Servings: 4 Ingredients: | 2 whole eggs in the shell 1 avocados - peeled, pitted, and mashed 1-1/2 teaspoons chopped cilantro 1-1/2 teaspoons minced green onion 1 teaspoon minced seeded jalapeno pepper 1 teaspoon fresh lime juice | 1/4 teaspoon salt, or to taste 1/2 dash hot pepper sauce (e.g. Tabasco(TM )), or to taste 1/2 teaspoon Worcestershire sauce, or to taste 1/2 teaspoon Dijon-style prepared mustard 1/2 pinch paprika | Directions: | 1. | Place eggs in a saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover, and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, and peel. Slice eggs in half, and remove yolks to a mixing bowl. | | 2. | In the bowl with the yolks, combine the avocado, cilantro, green onion, and jalapeno. Stir in the lime juice, and season with salt, hot sauce, Worcestershire sauce, and mustard. Mix well, and fill empty egg white halves. Chill until serving. Sprinkle with paprika just before serving. | -- --~--~---------~--~----~------------~-------~--~----~ -~----------~----~----~----~------~----~------~--~--- |
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